Sonhab Chocolate

Vegan Peppermint Oat Milk Crunch Chocolate Bar


Female Founded Ethically Produced Clean Ingredients Made in the US Arizona Local

Made in Tempe, Arizona.

This bar is not only vegan, but contains no refined sugar or food coloring. To simulate the crunch you would normally get from pieces of food dyed refined sugar candies, there are antioxidant dense cacao nibs sprinkled throughout the bar.

The front design is a split between dark chocolate and white oat milk chocolate, the backside is hand marbled designs. Each will vary!

Origin of Cacao: Tanzania

Farm/Fermentary: Kokoa Kamili

Origin Story: Grown in the Udzungqa Mountains and Kilombero Valley in Tanzania, these beans represent not only the unique character of Tanzania, but the terroir of the Tanzania environment; a wildlife environment with 2,000 elephants running free. Kokoa Kamili works with over 3,000 farmers and pays them well above the market rate. These beans are made in Mbingu which is a fairly rural area with no access to electricity or tarred roads for about sixty kilometers.

Ingredients: Dark Chocolate (cacao beans*, coconut sugar*, cacao butter*), White Chocolate (Cacao Butter*, Coconut Sugar*, Oat Milk Powder with Enzymes, Sunflower Lecithin) and Single Origin Cacao Nibs*. * Indicates organic ingredients

gluten free, vegan, vegetarian, dairy free.

Made in a facility that processes nuts.