Transcendence Coffee has partnered with Danish all-day bakery Ole & Steen to transform their signature Cinnamon Social pastry into a rich, flavorful syrup.

Each batch is crafted using real brown sugar, organic Madagascar vanilla beans, whole cinnamon sticks, and contains no preservatives or extracts.

Ingredients: Water, Pure Cane Sugar, Brown Sugar, Cinnamon, Vanilla Bean
Size: 375 ml

For a handcrafted latte experience, pair 2–3 tablespoons of syrup with your favorite coffee and milk. It’s also perfect for spicing up morning oatmeal or drizzling over a shot of espresso and ice cream for a classic affogato. Elevate your espresso martinis by swapping simple syrup for the Cinnamon Social syrup.