- Details
- Full Ingredient List
- Key Ingredients
- returns + shipping
Crafted in Ojai, California.
Flamingo Estate’s Heritage Extra Virgin Olive Oil is a luminous green oil made from rare Italian cultivars—Frantoio, Leccino, Pendolino, and Arbequina—that are nearly impossible to find in the U.S. Hand-harvested and cold-pressed to ensure peak freshness, this oil offers vibrant, peppery notes balanced by softer fruit, and boasts a high smoke point of 420°F, making it ideal for dipping, finishing, roasting, or baking.
Ingredients: Extra Virgin Olive Oil (Cold-Pressed)
Taste: Dynamic, vibrant, and peppery notes balanced by softer fruit.
Sourcing: Grown and made by Philip Aquith, a fourth-generation olive farmer in Ojai, California. The olives are picked by hand and pressed immediately to ensure critical freshness and rich polyphenol content. This farm operates with organic, sustainable, and biodynamic principles, honoring the link between people, the land, and the community.
Size: 16 oz / 473 mL
Please note that we ship Monday - Friday. Any orders placed over the weekend will ship out on Monday. Read more about our shipping policy HERE.
Within the US:
• Orders over $100 - FREE shipping
• Orders under $100 - $10 flat shipping
Online Return Policy:
We understand the need to try on clothing, so adult clothing purchases can be returned for a full refund within 14 days of delivery. Clothing must be in new, unworn condition. Sale items remain final sale.
Other items, including vintage, opened wellness products, and sale are final sale. Learn more about our in-store return policy, which items are returnable, eligible for store credit or final sale, and how to make a return request HERE.
