Award-winning chef Zineb Hattab brings bold, flavorful plant-based cooking to the home kitchen in Vegan Vegan!. Featuring more than 100 creative recipes, from savory gnocchi and sweet potato milk buns to almond baklava and chocolate coffee loaf cake, this cookbook teaches you how to build depth and balance through umami, acidity, texture, and aromatic spices. With practical techniques, pantry staple recipes, and helpful dietary symbols, it’s an inspiring guide to cooking delicious vegan meals for every occasion.