Easy Wins
by Anna Jones

12 flavour hits. 125 delicious recipes. 365 days of good eating.

Award-winning cook Anna Jones shares her golden rules for effortless, flavor-packed cooking with recipes that are both simple and kind to the planet. Centered around 12 hero ingredients - including lemons, olive oil, mustard, and tahini - each chapter is designed to help you build bold, satisfying dishes with ease.

From Double Lemon Pilaf with Buttery Almonds to Traybake Lemon Dhal, Miso Rarebit, and Cherry and Chocolate Peanut Butter Sundae, these recipes are made to be cooked on repeat. Alongside them, you’ll find practical guidance on seasoning, layering flavor, and making smart vegetarian swaps.

Praised as “an easy, honest, delicious win” by Yotam Ottolenghi and “clever, delicious, heartfelt and wholesome” by Jamie Oliver, this is a go-to cookbook for creating vibrant, everyday meals with confidence and joy.